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PUBLIC HEALTH NUTRITION
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30. DOH AO 2010-0015 provides the revised policy on:
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4. What percentage of children were stunted, considered of “high” public health significance?
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9. Among school-age children, overweight and obesity was more common in which households?
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1. What proportion of households were engaged in vegetable gardening?
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3. Among households engaged in vegetable gardening, where were most gardens located?
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2. Which age group of adults had the highest prevalence of elevated BP?
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1. What was the stunting prevalence among adolescents?
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6. Overweight and obesity among adults were more evident in which groups?
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1. What percentage of adolescents were current alcohol drinkers in the past 12 months?
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3. What was the prevalence of nutritionally-at-risk pregnant women among adults aged 20 years and above?
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