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Food Security and Sustainable Livelihood (DES320_261)
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___________ is the incapability to access basic neccessities of life
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The following are the major strategies for community food system except
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COVID -19 pandemic in 2020 and lockdown disrupted ___________ value and supply chain
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___________ serves as a measure to enhance maximum contribution of rural sector to economic growth while improving rural productivity, income generation
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According to Woolcock (2001), there are three types of social capital.
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___________ strategies focuses on the Initiatives that target job creation for people in low-income community
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___________ is the rate of people who are Hungry in africa
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In 2015, ___________ Member States adopted the Sustainable Development Goals for the eradication of world hunger
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Food system goal is to Improve access for all community members to adequate, ___________ , nutritious diet and use
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___________ focuses on the ability of the community to meet their food needs as well as that of future generations
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