Keratomalacia is an effect of which micronutrient deficiency?

What are the “three Rs”? Please describe in one sentence (3 marks).

List two food groups and state two major macronutrients and micronutrients for each food group.

The main target microorganism for a can retorting process is:

What is a botulinum cook?

Digestion of carbohydrates start in the:

Which of the following conditions do all microbes require to grow? You may select more than 1 answer. Incorrect selections will have a 0.25 mark penalty.

With reference to food safety, which of the following temperature ranges is regarded as the danger zone for holding cooked foods?