A diet that provides the nutrients needed for life in the correct proportions for the continued good health of an individual.

A nutritional disease caused by the refusal to eat food due to psychological reasons, resulting in severe loss of mass.

A condition arising from overconsumption of food, often linked to a diet full of fast foods.

A form of malnutrition where the diet consists of carbohydrates only with no proteins.

The type of food the Muslims eat.