A client with a family history of colon cancer is interested in making dietary changes to reduce their risk for the disease. Which of the following dietary selections should the nurse suggest?

Ramanpreet Kaur Sidhu

ID: 137304

Question

A client with a family history of colon cancer is interested in making dietary changes to reduce their risk for the disease.    Which of the following dietary selections should the nurse suggest? 
 
   Ramanpreet Kaur Sidhu   
 
 ID: 137304

Accepted Answer

Bran muffin, skim milk and stir-fried broccoli

Answer

Croissant, orange juice, peanut butter squares and granola bars

Answer

Whole-wheat bagel with cream cheese, whole milk and cauliflower salad

Answer

Oatmeal raisin cookies, baked potato with sour cream and a turkey sandwich

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A client with a family history of colon cancer is interested in making dietary c...

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