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A 50 kg patient normally requires 1.2 g protein/kg/day. If the patient has a fev...
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A 50 kg patient normally requires 1.2 g protein/kg/day. If the patient has a fever of 39°C (2°C above normal) and the guideline is 10% protein increase per 1°C, what is the adjusted daily protein goal (rounded to nearest whole gram)?
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