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What is the Tonicity of a solution of 180 mM sucrose (Cane Sugar) + 50mM NaCl + 50 mM urea compared to the tonicity of a Red Blood Cell?

(Assume the tonicity of a Red Blood Cell to be 280 mOsm, the Molecular Weight of Sucrose =340, the Molecular Weight of Urea=60 and NaCl is completely dissociated)

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What is the Osmolarity of a solution of 400 mM Urea  compared to 100% Physiological Saline?

 (Assume Osmolarity of 100% physiological Saline to be 300 mOsm and the Molecular Weight of Urea = 60)

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What is the Osmolarity of a solution of 0.28 M sucrose (cane sugar) compared to 100% Physiological Saline?

(Assume Osmolarity of 100% physiological Saline to be 300 mOsm and the Molecular Weight of Sucrose=340)

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Compared to the Red Blood Cell, in isotonic saline

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0.154M NaCl is also called Physiological saline because it contains the same number of solute particles as the cytoplasm of mammalian cells.

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What is the Tonicity of a solution of  3.4% sucrose compared to the tonicity of a Red Blood Cell?

(Assume the tonicity of a Red Blood Cell to be 280 mOsm and the Molecular Weight of Sucrose =340)

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The term effective osmolarity is used to take into account the fact that

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What is the Tonicity of a solution of 1 M Urea + 0.28 Msucrose (cane sugar) compared to the tonicity of a Red Blood Cell?

(Assume the tonicity of a Red Blood Cell to be 280 mOsm and the Molecular Weight of Sucrose =340 and the Molecular Weight of Urea=60)

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Given the following three compounds and values for partition coefficient and size: 

MoleculeN-Methylurea (MU)Ethylene Glycol (EG)DiEthylene Glycol (DEG)
Log P oct:water-1.4-1.36-1.32
MW7462106

 

you would expect that their permeation into mammalian RBCs would, in order of speed from fastest to slowest, be

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What is the Tonicity of a solution of 0.28 M sucrose (cane sugar) compared to the tonicity of a Red Blood Cell?

 (Assume the tonicity of a Red Blood Cell to be 280 mOsm and the Molecular Weight of Sucrose =340)

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