The ability to satisfy

consumer packaging design, appearance.

A country in which there

is a risk of injury or loss of limited allowable levels.

Property of creating safe conditions.

Production capacity to

meet sanitary requirements.

The ability to satisfy

consumer products by color.

The fruits are distinctive flavor, but the uncharacteristic form of the

pomology kind.

The degree of ripeness of these fruits has a characteristic shape,

color, aroma, but not the typical taste, texture (loose flesh).

Fruits have the worst quality.

Fruits are uncharacteristic taste and color.

Fruits are uncharacteristic tone.

3 pomology group.

2 product varieties.

Higher, lower quality.

1, 2, 3, 4, 5 classes.

3 groups.

When the cost of production exceeds its prime cost.

Products of high quality.

Products of low quality.

When  much  resources are used on the production of

goods.

It

is believed that the cost of production is less than the market price, and it

is highly reliable, reliable and durable.

The method determines the quality of products on the basis of the sense

organs.

The method of determining the suitability of products for processing.

The method determines the quality of products based on hardware

(devices).

The method determines the quality of products based on polls.

The method determines the quality of products based on calculations.

Selective recovery, local.

Hall, solid.

Continuous, local.

Main, secondary.

Input, output, operational.

Theoretical, historical, legal and applied.

Objective and subjective.

Closed and open.

Voluntary, mandatory.

Forced and free.

Arbitration court.

President of Ukraine.

Criminal Code.

Decree (law) the Cabinet and a complex of fundamental basic standards.

Civil Code.

It is an activity with the purpose of equipped with modern amenities in

certain industry, by establishing of rules, norms, requirements, for providing

of optimum decision of the put tasks from upgrading.

Production activity with the purpose of market saturation by products.

Service what  is engaged in

development and perfection of standards. Activity is the purpose of

organization of production.

Service what  is engaged in

development of standards.

To learn the methods of standardization.

To form for a student the integral system of knowledges from

standardization, metrology and management quality which  will be use to prepare highly skilled

specialists.

To master the indexes of quality, what 

are brought in normative documents.

To learn the structure of the State system of standardization of Ukraine.

To master the indexes of quality on grain, tubers, apples, alcohol.