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(Assume the tonicity of a Red Blood Cell to be 280 mOsm and the Molecular Weight of Sucrose =340)
Compared to an RBC with intracellular osmolarity and tonicity of 280 mOsm, an extracellular solution of 140 mM NaCl and 10 mM Glycerol is (assume perfect dissociation of NaCl)
Lysis of RBCs occurs rapidly in 20% physiological saline because this solution is
Lysis of RBCs occurs faster in Urea than in Ethylene Glycol (EG) because
Surface area (SA) is not a constant in Fick’s Law because
Red Blood Cells placed in distilled water will lyse very quickly because
(Assume Osmolarity of 100% physiological Saline to be 300 mOsm and the Molecular Weight of Urea = 60 and Molecular weight of Sucrose=340)
(Assume Osmolarity of 100% physiological Saline to be 300 mOsm and the Molecular Weight of Urea = 60 and the Molecular weight of Sucrose=340)
In comparison to RBCs distilled water is
(Assume the tonicity of a Red Blood Cell to be 280 mOsm and the Molecular Weight of Urea=60)