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Fall 2025-91573-202590-IU-FNU208-N01 - Normal Nutrition
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Low levels of _______, a mineral found especially in plant foods, may be associated with poor cardiovascular health.
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A deficiency of _______ results in impaired glucose tolerance and elevated blood cholesterol.
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The bioavailabilty of carotenoids is affected by
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Protein-rich diets, especially those that include many animal sources of protein, are high in
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When a cell membrane is damaged by free radicals, which specific component of the cell membrane is damaged?
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______ is a hormone released by the adrenal glands that is responsible for regulating fluid volume in the body.
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______ is a water-soluble vitamin that is important for the release of energy from carbohydrates as well as the synthesis of RNA, DNA, and some neurotransmitters.
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Excessive use of vitamin E supplements could lead to
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The ability of the skin to synthesize vitamin D is decreased by
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Soybeans, egg yolks, meats, and lecithin are sources of
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