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Osmolarity
The feedback loop of sweat loss is to feel thirsty and reach out for a drink. Prerna did the same. She had a bottle of water as well as a fruit juice.
The following figure shows the nutritional information of the fruit juice. Assume that the primary contributors for the osmolarity are sodium, potassium and total sugars; the total sugars in the juice are in the form of glucose. Atomic mass of sodium = 23 g/mol, atomic mass of potassium of 39 g/mol, molar mass of glucose = 180 g/mol.
Osmolarity is a colligative property, meaning it depends on the total number of solute particles in a solvent and not on their chemical identity. The plot on the right shows the major solutes present in our body fluids. Given this information, choose all the correct options.