p= 0.090

p = 0.041

p = 0.069

p = 0.111

Two-way ANOVA

One-way ANOVA

T-test

Correlation analysis

Coefficient of determination

Standard deviation

Confidence interval

Standard error of the mean

Comparisons between 3 different types of fire fighting uniforms on heat stress tolerance at the completion of 2 hours of low intensity exercise.

The effect of either high protein, high carbohydrate or high fat diet on the completion time of a marathon.

To compare the influence of consuming protein powder with breakfast on muscle growth (measured by the circumference of the right bicep) before and after 12 weeks of resistance training.

To evaluate the influence of an exercise training program during 4 weeks (time interval every week) on glucose tolerance compared between males and females.

Low frequency fatigue occurs during a test of maximal strength, for example during the maximal hand grip test

Small fluctuations in Ca2+ has a large influence on muscle tension

Recovery from low frequency fatigue is rapid

K+ influx alters the resting membrane potential which alters the ability for action potentials to be generated

Walking down 5 km down a steep slope

Walking 5 km up a steep hill

Walking 5 km on level terrain

Sprinting 100 m on level terrain

As muscle fatigue increases, EMG signal amplitude decreases while hand grip strength remains constant.

As muscle fatigue progresses, EMG signal amplitude increases due to greater motor unit recruitment, but hand grip strength decreases.

During sustained contraction, EMG signal amplitude remains constant and hand grip strength increases despite the onset of muscle fatigue.

As muscle fatigue develops, both hand grip strength and EMG signal amplitude increase, indicating enhanced muscle activation.

Both phosphagen and glycolytic systems

Oxidative metabolism system

Glycolytic system

Phosphagen system

The number of myofibrils decreases

Motor unit activation frequency decreases

Muscles reduce in size

The number of myofibrils increases

They produce energy aerobically

They have high capillary density

They have high innervation ratio

They utilise high triglycerides